Pressure Canning

Learn the basics to safely use your pressure canner to process shelf-stable foods. Presented by University of Idaho via zoom.

Watch the presentation at the Clark Fork Library or join from home.

The event is finished.

Date

Apr 17 2025
Ended

Time

11:00 am - 12:00 pm

More Info

Join from Home

Location

Clark Fork Library
601 Main St. Clark Fork, Idaho

Organizer

Clark Fork Branch Manager
Phone
208-266-1321
Email
[email protected]
QR Code
Top